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How to check micro serration?
#5
This is hardly scientific nor quantifiable but my brain/thumb can ID a sharp, toothy edge very quickly. I was amazed at the difference in feel with the first toothy edges I produced. It's like your brain immediately sounds an alarm the says "Danger! Extremely sharp edge under your thumb!". A 100 polished edge does not produce this reaction but a 225 toothy one does every time. Could just be me and my brain/thumb but the sensation is unmistakable for me.  Other than that, I rely on microscopic examination such as provided by our Ansel Adams of knife edges, Mr. Grepper.
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Messages In This Thread
How to check micro serration? - by SHARPCO - 04-25-2018, 05:48 PM
RE: How to check micro serration? - by Mark Reich - 04-25-2018, 06:57 PM
RE: How to check micro serration? - by grepper - 04-25-2018, 08:29 PM
RE: How to check micro serration? - by Mark Reich - 04-26-2018, 01:17 PM
RE: How to check micro serration? - by Mike Brubacher - 04-26-2018, 03:36 PM
RE: How to check micro serration? - by Mark Reich - 04-27-2018, 09:02 AM

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