09-08-2017, 06:28 PM
Good points. I'll remain skeptical but accepting for the time being, unless I can figure out a way to reliably test it. I'm very interested in Ken's results when he sharpens the cleaver.
I just had a horrible thought: what if my 100 readings are just a nicely pointed burr due to single-bevel sharpening!? Practically it doesn't matter since they're cutting wood beautifully, but it sure would screw up my understanding of my results.
I just had a horrible thought: what if my 100 readings are just a nicely pointed burr due to single-bevel sharpening!? Practically it doesn't matter since they're cutting wood beautifully, but it sure would screw up my understanding of my results.

