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Over-Sharpening
#21
Smile 
Mr. KG, I'm not understanding what exactly you are saying when you say, "In real life you have to even out the bevel on each side before you can work on the edge as such..."  Note that I had previously said, "but as long as the edge is evenly ground from each side the burr should be no larger than with less sharpening."

How does one "even out the bevel on each side" unless it is ground from each side?  Hopefully I'm not missing the obvious!
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#22
Saying "even out the bevel" I mean grind it into one plane, getting the apex at a straight line.
Hopefully we both miss enough of obvious to get to that level of simplification that makes things understandable Smile
http://knifeGrinders.com.au
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#23
this is a very interesting topic......do stop now
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<")))))<>(
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#24
Point of clarification Max. Do or Don't stop? It's OK if it's "do stop". We're all married here so very accustomed to rejection.
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#25
LMAO!

Speak for thine self, Mr. EOU. Big Grin
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#26
There's the difference Mark. We had to look LMAO up to see what it meant. No inference intended on you young bulls. We were young once too you know...just can't remember exactly when that was.
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#27
Does Pangaea spark any memories Mr. EOU?
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#28
It sure does Grepper. Seems like there was more elbow room back then. Mark wasn't even a gleam in a trilobite's eye in those days.
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#29
I'm pretty sure I'm not much younger in bull years. I just managed to remain un-corralled until the last moment.
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#30
ROLF!  Personally, I've chosen the path of becoming more narrow-minded, brittle, bitter, and deeply cynical.

"I'm pretty sure I'm not much younger in bull years."

There's an app for that!

http://www.mymathtables.com/calculator/a...years.html
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