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Meat slicer blade sharpening

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Meat slicer blade sharpening
Luis_J Offline
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Posts: 12
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Joined: Jan 2019
#7
01-13-2019, 10:42 PM
(01-12-2019, 10:49 PM)SHARPCO Wrote: Hello Luis. 

I took it out and sharpen it with freehand. The cut-resist gloves is needed because you have to hold blade with hands.

Thanks for the reply SHARPCO! 

Sharpening one of those blades free hand must be a lot of work!  Woah you did an amazing job!.
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Messages In This Thread
Meat slicer blade sharpening - by SHARPCO - 01-11-2019, 02:38 AM
RE: Meat slicer blade sharpening - by SHARPCO - 01-12-2019, 02:30 AM
RE: Meat slicer blade sharpening - by Ken S - 01-12-2019, 07:15 AM
RE: Meat slicer blade sharpening - by SHARPCO - 01-12-2019, 07:34 AM
RE: Meat slicer blade sharpening - by Luis_J - 01-12-2019, 10:10 PM
RE: Meat slicer blade sharpening - by SHARPCO - 01-12-2019, 10:49 PM
RE: Meat slicer blade sharpening - by Luis_J - 01-13-2019, 10:42 PM
RE: Meat slicer blade sharpening - by SHARPCO - 01-13-2019, 11:07 PM

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