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Sharpening Serrated Knives

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Sharpening Serrated Knives
Mark Reich Offline
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#7
04-06-2017, 04:31 PM
You can split belts to the right width, but I rather use a belt wrapped around a dowel or something.

It's usually more important to get pointy serrations.
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Messages In This Thread
Sharpening Serrated Knives - by grepper - 04-05-2017, 10:10 PM
RE: Sharpening Serrated Knives - by Ken S - 04-06-2017, 01:34 AM
RE: Sharpening Serrated Knives - by Edgepal - 04-06-2017, 06:09 AM
RE: Sharpening Serrated Knives - by MaxtheKnife - 04-06-2017, 07:19 AM
RE: Sharpening Serrated Knives - by grepper - 04-06-2017, 10:42 AM
RE: Sharpening Serrated Knives - by pjwoolw - 04-06-2017, 10:44 AM
RE: Sharpening Serrated Knives - by Mark Reich - 04-06-2017, 04:31 PM
RE: Sharpening Serrated Knives - by Jeremy - 05-29-2017, 08:55 AM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-29-2017, 07:10 PM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-29-2017, 08:32 PM
RE: Sharpening Serrated Knives - by grepper - 05-30-2017, 11:44 AM
RE: Sharpening Serrated Knives - by Ken S - 05-30-2017, 03:35 AM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-30-2017, 06:42 AM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-30-2017, 12:49 PM

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