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Sharpening Serrated Knives
#3
This picture shows my sharpening tool Chef with a attatchment named Rail.

Rail makes the pivot point three dimensional. The pivot point can with Rail be moved along a Rail sideways. Chef can move the pivot point up and down and forwards and back as standard.

[Image: fjgpdz.jpg]

The picture shows a serrated kitchen knife where the serrations are in 90 degrees from the edge. To sharpen them properly the sharpener also must be in 90 degrees from the edge.

Tye picture shows a ceramic rod used in Chefs sharpener holder. I have also fileholders and holders dor needle files that can be used.

With Rail can also an edge be sharpened with exact the same edge angle on the complete edge, from the handle out ro the tip.

Thomas
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Messages In This Thread
Sharpening Serrated Knives - by grepper - 04-05-2017, 10:10 PM
RE: Sharpening Serrated Knives - by Ken S - 04-06-2017, 01:34 AM
RE: Sharpening Serrated Knives - by Edgepal - 04-06-2017, 06:09 AM
RE: Sharpening Serrated Knives - by MaxtheKnife - 04-06-2017, 07:19 AM
RE: Sharpening Serrated Knives - by grepper - 04-06-2017, 10:42 AM
RE: Sharpening Serrated Knives - by pjwoolw - 04-06-2017, 10:44 AM
RE: Sharpening Serrated Knives - by Mark Reich - 04-06-2017, 04:31 PM
RE: Sharpening Serrated Knives - by Jeremy - 05-29-2017, 08:55 AM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-29-2017, 07:10 PM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-29-2017, 08:32 PM
RE: Sharpening Serrated Knives - by grepper - 05-30-2017, 11:44 AM
RE: Sharpening Serrated Knives - by Ken S - 05-30-2017, 03:35 AM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-30-2017, 06:42 AM
RE: Sharpening Serrated Knives - by Rupert Lucius - 05-30-2017, 12:49 PM

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