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Overview of WS M3 - Printable Version +- The BESS Exchange is sponsored by Edge On Up (http://bessex.com/forum) +-- Forum: BESS Forums (http://bessex.com/forum/forumdisplay.php?fid=1) +--- Forum: Relevant General Discussion (http://bessex.com/forum/forumdisplay.php?fid=19) +--- Thread: Overview of WS M3 (/showthread.php?tid=181) |
Overview of WS M3 - Mark Reich - 10-06-2017 Thanks to Mr Grepper's amazing narrative, I don't think there are many details left unturned about the M3, so I'd just like to pass along my general impressions. As a stand alone product, I like the quality of the diamond and ceramic rods. The angle guides on the handle are a great idea for a diamond or ceramic rod sharpener, but they were cumbersome until I started turning the handle from side to side. I was most impressed with the edges from the diamond rod. They would normally measure about 250gf, but they cut rope like crazy compared to edges finished on the ceramic. Going strictly by the directions, I found no redeeming value to micro-forging. I read about the testing at Benchmade's facility, and I found that to be pretty accurate. When they were testing, micro forging dulled the blade, but after what sounded like quite a bit of use, the micro-forged edge caught up. The "catching up point" didn't materialize for me. It was too far beyond "dull". The whole idea of sharpening a blade just so you can destroy the edge and almost get it sharp again is beyond me, but IMHO this must be geared toward light home kitchen use on soft steel. If any type of gadget helps the average person think about sharpening their knives, that's a good thing. RE: Overview of WS M3 - grepper - 10-06-2017 Thanks for the overview Mr. Mark. Well stated. I totally concur. |